BastraSmart 500
A compact, fully equipped smoking and cooking installation with a 430-litre chamber, for butchers, delis and pilot runs that smoke, cook, roast,...
- Useable volume
- 430 litres
- Max. temperature
- 180 °C; 230 °C as an option
Bastra's Classic Line of universal smoking and cooking installations, from the 430-litre BastraSmart 500 to the 3000-litre B2000, for butchers, smallgoods makers and processors who load by hand.
Range
A compact, fully equipped smoking and cooking installation with a 430-litre chamber, for butchers, delis and pilot runs that smoke, cook, roast,...
A 1000-litre universal smoking and cooking installation for small to medium processors, with an electric chamber and a smoke generator that stands...
A 1700-litre universal smoking and cooking installation with electric, steam or gas/oil heating, taking trolleys of 60 to 220 kg. The B1200...
A 2200-litre universal smoking and cooking installation with electric, steam or gas/oil heating, taking trolleys of 80 to 300 kg. The B1500...
The largest Classic Line smoking and cooking installation: a 3000-litre chamber with electric, steam, gas/oil or high-pressure steam heating, taking trolleys of...